Category: Fruits & Nuts

It all started because my wife wanted me to bake biscotti to give away as Christmas presents to...

PISTACHIO AND PRESSED OATS BREAD.

by John Lim | Apr 15, 2020 | Bread Baking, Fruits & Nuts, Savoury, Traditional Method | 0

I baked this bread one afternoon when I was feeling a little restless after discovering that my...

BEETROOT WITH WALNUT BREAD

by John Lim | Jan 4, 2019 | Bread Baking, Coloured Breads, Fruits & Nuts, Savoury | 0

Recently, I’ve been interested in baking bread with coloured crumbs and it all started with the...

SOURDOUGH RUM-SOAKED RAISIN & CRANBERRY FRENCH T110 FLOUR

by John Lim | Dec 17, 2018 | Bread Baking, Fruits & Nuts, Sourdough | 0

Hot out of the oven, the crust nicely browned and ‘singing’! My Sister-in-law gifted...

MY VERSION OF HOT CROSS BUNS

by John Lim | Apr 9, 2018 | Bread Baking, Fruits & Nuts | 0

I have made hot cross buns many times in the past before, only during the Easter season, and have...

ROLLED OATS NO KNEAD BREAD

by John Lim | Aug 25, 2017 | Bread Baking, Fruits & Nuts, No Knead Method | 0

I haven’t been baking bread containing oats for a some time now, and so decided that I’d try this...

RAISIN BREAD USING TURKISH FLOUR

by John Lim | Jan 20, 2017 | Bread Baking, Fruits & Nuts | 0

While searching around in the shops for the French T65 flour, I came across this organic high...

PAIN DE CAMPAGNE WITH MIXED DRIED FRUITS

by Lynette Lim | Dec 20, 2016 | Bread Baking, Fruits & Nuts | 0

Last week, during my lunch time break, I walked around inside a well-known supermarket and came...

WALNUT & GOLDEN RAISIN BREAD

by John Lim | Nov 30, 2016 | Bread Baking, Fruits & Nuts | 0

Ingredients: 500g Unbleached organic bread flour350g filtered water11g dry yeast ( 1 whole...

HYDRATION OF BREAD DOUGH

by John Lim | Sep 14, 2016 | Bread Baking, Fruits & Nuts, No Knead Method | 0

With the original recipe of the No Knead bread method, I find that there are a few things I prefer...

RUM SOAKED GOLDEN RAISIN BREAD

by John Lim | Jul 3, 2016 | Bread Baking, Fruits & Nuts, No Knead Method | 0

This is a very simple bread to make using the “No Knead Method”. Ingredients:100 gms...

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Category: Fruits & Nuts

Pistachio and Cranberry Biscotti.

PISTACHIO AND PRESSED OATS BREAD.

Pistachio and Cranberry Biscotti.

PISTACHIO AND PRESSED OATS BREAD.

BEETROOT WITH WALNUT BREAD

SOURDOUGH RUM-SOAKED RAISIN & CRANBERRY FRENCH T110 FLOUR

MY VERSION OF HOT CROSS BUNS

ROLLED OATS NO KNEAD BREAD

RAISIN BREAD USING TURKISH FLOUR

PAIN DE CAMPAGNE WITH MIXED DRIED FRUITS

WALNUT & GOLDEN RAISIN BREAD

HYDRATION OF BREAD DOUGH

RUM SOAKED GOLDEN RAISIN BREAD

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